Friday, December 24, 2010

Baked Creamed Corn


1 can creamed corn
2 eggs, beaten
½ tsp salt
1 cup corn flakes
3 Tbsp butter

Mix corn, eggs, salt.  Put in buttered casserole dish.  Crush cornflakes and sprinkle over top.  Dot with butter.  Bake at 350 degrees for 40 minutes.
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