Ingredients:
1 pkg Knorrs Vegetable Soup Mix
1 cup sour cream
1 cup mayonnaise
1 medium onion, chopped
1 pkg frozen chopped spinach, cooked and drained well
2 Tbsp parmesan cheese
1 can water chestnuts, diced
Directions:
Combine all ingredients. Let set for at least 24 hours to allow flavors to mingle.
Can fill a round pumpernickel that has been hulled out.
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