Thursday, December 23, 2010

Brownies

Ingredients

1 cup flour
½ tsp baking powder
¾ tsp salt
1 cup sugar
2 eggs, well beaten
2/3 cup oil
2 squares unsweetened baking chocolate, melted
1 tsp vanilla

Directions:

Mix together dry ingredients, set aside.  Beat sugar into eggs, beat in oil, chocolate, and vanilla.  Add drying ingredients all at once, mix well.  Add ½ cup nuts if desired.  Pour into greased and floured 7x11 pan.  Bake at 350 degrees for 20 minutes.  Cool completely before cutting.

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