Ingredients:
1 large pkg lime Jello
2 cups hot water
½ cup cold water
1 can crushed pineapple
1 pkg cream cheese, softened
1 container Cool Whip
Dissolve Jello in hot water. Add cold water and pineapple. Refrigerate until syrupy.
Blend together cream cheese and Cool Whip. Add to syrupy Jello.
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