Oatmeal Cake

Ingredients:

1 ½ cups boiling water

1 stick butter

1 cup oats

1 ½ cups sugar

1 cup brown sugar

2 eggs

1 1/3 cups flour

1 tsp baking soda

1 tsp salt

1 tsp cinnamon

1 tsp nutmeg

Topping:

6 Tbsp butter

½ cup brown sugar

¼ cup milk

1 cup coconut

1 cup nuts

Directions:

Pour boiling water over 1 stick butter and oats.  Cook until melted.  Cover and let stand 20 minutes.  Mix remaining cake ingredients, stir in oat mixture.  Pour into greased 9x13 inch pan.  Bake at 350 degrees for 35 minutes. 

Combine topping ingredients, spread on top of cake and place under the broiler for 3-4 minutes.