Blueberry-Orange Bread (Sue Young)

2 Tbsp butter

¼ cup boiling water

½ cup orange juice

4 tsp grated orange rind

1 egg

1 cup sugar

2 cups sifted flour

1 tsp baking powder

¼ tsp baking soda

½ tsp salt

1 cup washed blueberries

Melt butter in boiling water in small bowl.  Add orange juice and orange rind.  Beat egg with sugar til light and fluffy.  Add dry ingredients alternately with orange juice mixture to egg/sugar mixture, beating til smooth.  Fold in berries.  Pour in greased loaf pan.  Bake at 325 degrees for about 1 hour 10 minutes.