Thursday, December 23, 2010

Graham Cracker Bars

Ingredients:

2 large eggs (well beaten)
1 cup sugar
1 stick butter
1 cup mini marshmallows
2/14 cups graham cracker crumbs
1 cup coconut
½ cup nuts
1 pkg chocolate chips

Directions:

Cook eggs, sugar, and butter in double boiler for 20 minutes.  Add to bowl of marshmallows, graham cracker crumbs, coconut, and nuts.  Press into greased pan.  Let cool.  Melt 1 pkg chocolate chips and spread on top.  Cool and cut.

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