2 cups + 2 ½ Tbsp flour
1½ cup milk
½ cup shortening
1 cup sugar
1 egg
½ cup cocoa
½ tsp vanilla
½ tsp baking powder
1 ½ tsp baking soda
½ tsp salt
Filling:
½ cup butter or margarine
½ cup sugar
1 tsp vanilla
Mix 2 ½ Tbsp flour and milk together. Cook until paste, cool. Set aside.
Mix together ½ cup shortening and 1 cup sugar. Add 1 egg, mix well. Mix in 1 cup milk, ½ tsp vanilla, ½ cup cocoa, 2 cups flour, ½ tsp baking powder, 1 ½ tsp baking soda, ½ tsp salt alternating wet/dry ingredients. Drop by teaspoonfuls onto greased cookie sheet. Bake at 400 degrees for 5-8 minutes.
Blend filling ingredients together, add cooled paste to mixture. Beat til light and fluffy (at least 5 minutes).
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